Authentic Malay Cuisine
Malay cuisine is famous for blending spicy, salty, sour and sweet flavours all in one dish. Balancing these flavours is key, as the same five spices, when mixed in varying proportions, offer different possible taste sensations. Nisa Bakri cooking sauces makes it surprisingly simple to achieve the unique aromas and delicious tastes of home-cooked Malay food. Made in Malaysia with fresh, all-natural ingredients, our traditional curry pastes create a shortcut to authentic, delicately balanced dishes… all in your very own kitchen.